Leah Kirts is a freelance writer based in Brooklyn.
Leah's work has been published in Jarry Mag, Saveur, Edible and more. Her expertise is grounded in connections across food, ecofeminism, queerness and veganism.
Leah co-hosts Food Without Borders on Heritage Radio Network and teaches plant-based cooking. Connect with her @leahkirts or firstname.lastname@example.org.